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Meatloaf & Mayo on Sourdough Whole Spelt Bread
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Honey Wheat Sourdough
I used only Whole Grain Spelt starter and flour to make this loaf. I should have baked it longer, and my folding wasn’t great, it blew up on one side … But in the end it’s just a piece of Whole Spelt Honey Sourdough bread when sliced, with a little quirky rise and valley on…
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I tried to warm up my Sourdough Starter
Yesterday I worked on getting my Starter for Sourdough warmer. We only use the fireplace in the living room to heat, a space heater here or there for room that people are too cold in. Winter is up and down where we live, I can’t breathe with blown heat (through the A/C system, heatpump+emergency electric…
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First Sourdough Starter use: Cornbread
My Starter is looking pretty good, it’s just so cold now, attempting more than lesser sourdough recipes is my lot. I halved my starter and used the Discard to setup cornbread for later. This worked wonderfully. Springy cornbread, yummy and holey. Just freaking delicious. We had Meatball Soup, and Sourdough Cornbread for dinner. Original recipe…
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Sourdough Starter
I’ve been starting a starter for sourdough bread making. I forgot about it all yesterday, that was Day 3. I had it on the fridge, which really doesn’t feel 70 – 75 degrees at all. Who knows. At any rate, I took it down this morning and fed it, it had bubbles right away, I…