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White Spelt Sourdough Grilled Cheese
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Yellow Cake Sourdough Discard Cupcakes
Sourdough discard recipe …. I let the flour, water, and discard ferment for many hours and put it in the fridge overnight. It was really risen even much more in the morning. The actual cake part is very delicious, soft and not crummy like normal cupcakes can be. My daughter said it was like bread.…
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A bit sweet, sticky, spicey, savory. Hit the spot.
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Sourdough Ramblings
So I did make Sourdough Soft Sandwich Bread the other day. It was slow in rising lately so I used twice as much starter and that helped, but overall it wasn’t rising over the edge of my bread pan many hours later. It started drying out, I moistened the towel with water and worked on…
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Meatloaf & Mayo on Sourdough Whole Spelt Bread
