Month: April 2022

Trying to make something with Allulose works sometimes, or doesn’t other times. In this case though… CHEESECAKE It’s just awful. I’ve tried it with Monk Fruit to up the 30% missing sweetness of Allulose, or upped the Allulose. Allulose just tastes off when I mix it with cream cheese for some reason. My 14 year…

It’s never going to be fixed. Never. It’s sad.