My oven went nuts last evening. Preheated the oven for 20 min @370 degrees. Put the sourdough dinner rolls into the oven to bake… a few minutes later the eye of Sauron appeared with a bang and a flash coming first. I’ve had ovens fail, but never like that! I wish I had a recording…

Migraine today which I started out with, but it wasn’t very painful until I spent some time outside in the sun and warmth of a June day. I overheat fast when I overheat and I am the only one that overheats in my family so early. We got rid of a plant that was growing…

My sourdough is really getting good. I’m also refrigerating the dough (cold fermentation) Flavor is awesome (regular dough my daughter makes is just the wrong texture and dull basically.) Sourdough is the right texture, flavor, mouthfeel. I have not been saving discard very often because most of my family doesn’t like the things I do…